Taking the kitchen on the road
Mobile Kids Cafés
Our community is continuously changing, and Mid-South Food Bank is evolving to meet the needs of some of our society's most vulnerable members - children facing hunger.
The child nutrition team opened the Food Bank’s first Kids Cafe in 2004 and grew the program housed in Boys & Girls Clubs and Girls, Inc. Twice a week children are served hot, nutritious meals and learned about healthy food. Over the past 17 years, many o...
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